Archive - Historical Supper Club

American Autumn and the Tyranny of New England

Or, Why We Celebrate A Very Specific Idea of Fall

Nov 5, 2023 •

Sarah Wassberg Johnson

On losing a parent

Hello friends, you may have noticed I’ve been radio silent for a while.

Mar 27, 2022 •

Sarah Wassberg Johnson

Black Dirt: Agricultural connections between Ukraine, North Dakota, and New York

A little note to welcome all of the new subscribers!

Mar 6, 2022 •

Sarah Wassberg Johnson

Food Prices & Politics

A brief history of price gouging, inflation, price control, and corporate consolidation

Nov 4, 2024 •

Sarah Wassberg Johnson

COVID and Comfort Food

Dear reader, I can’t seem to catch a break.

Apr 11, 2022 •

Sarah Wassberg Johnson

Time is a Construct

The history of the holiday season and our connection to time and the past

Jan 1, 2023 •

Sarah Wassberg Johnson

Body Image, Fat Phobia, and Historical Dieting

May 22, 2022 •

Sarah Wassberg Johnson

Children, Agriculture, and Human Rights

Jun 18, 2023 •

Sarah Wassberg Johnson

More Thoughts on Ukraine

Colonization, Foodways, Emigration, and Famine

Feb 27, 2022 •

Sarah Wassberg Johnson

When life gives you unresponsive draft pages

you make cheese toast

Feb 5, 2023 •

Sarah Wassberg Johnson

On Independence

Agriculture, Food Sovereignty, and the State of the World

Jul 3, 2022 •

Sarah Wassberg Johnson

Ice Cream From Crude Oil?

Misadventures in industrial food history

Jul 5, 2023 •

Sarah Wassberg Johnson

#nojs-banner { position: fixed; bottom: 0; left: 0; padding: 16px 16px 16px 32px; width: 100%; box-sizing: border-box; background: red; color: white; font-family: -apple-system, "Segoe UI", Roboto, Helvetica, Arial, sans-serif, "Apple Color Emoji", "Segoe UI Emoji", "Segoe UI Symbol"; font-size: 13px; line-height: 13px; } #nojs-banner a { color: inherit; text-decoration: underline; } This site requires JavaScript to run correctly. Please turn on JavaScript or unblock scripts